recipe_example.json

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{
  "@context": "https://schema.org",
  "@type": "Recipe",
  "author": "John Smith",
  "cookTime": "PT1H",
  "datePublished": "2009-05-08",
  "description": "This classic banana bread recipe comes from my mom -- the walnuts add a nice texture and flavor to the banana bread.",
  "image": "bananabread.jpg",
  "recipeIngredient": [
    "3 or 4 ripe bananas, smashed",
    "1 egg",
    "3/4 cup of sugar"
  ],
  "interactionStatistic": {
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    "interactionType": "https://schema.org/Comment",
    "userInteractionCount": "140"
  },
  "name": "Mom's World Famous Banana Bread",
  "nutrition": {
    "@type": "NutritionInformation",
    "calories": "240 calories",
    "fatContent": "9 grams fat"
  },
  "prepTime": "PT15M",
  "recipeInstructions": "Preheat the oven to 350 degrees. Mix in the ingredients in a bowl. Add the flour last. Pour the mixture into a loaf pan and bake for one hour.",
  "recipeYield": "1 loaf",
  "suitableForDiet": "https://schema.org/LowFatDiet"
}
</script>